- Owing to strong demand, prices of pepper staying firm: Geojit Comtrade Nandita Vijay, Bengaluru The prices of pepper are staying firm with a bullish outlook, due to the strong demand for it amid the lower production forecast. However, weak export export orders in the midst of the ongoing harvest in Vietnam may limit sharp gains in the domestic prices in the short run.
- CSIR-CFTRI’s Ranjan’s bio-luminescence-based tool bags Gandhian honour Our Bureau, Bengaluru Rajiv Ranjan, junior research fellow at CSIR-Central Food Technological Research Institute, has bagged the 2014 Gandhian Young Technological Innovations Award for designing E neovel, a bio-luminescence-based tool to detect hazardous materials and improve sanitary conditions at the rural level.
- Great Lakes B-school and RAI to organise launch of PGXP-RM on April 23 Our Bureau, Mumbai The Great Lakes Institute of Management, in association with the Retailers Association of India (RAI), would be organising a function at Trident, Bandra Kurla Complex, Mumbai, on Wednesday, April 23, 2014
- With 42.5g protein, chicken best source of protein; Rich in B vitamins J S Pai A nutritious meal is the key to good health. A balanced diet provides adequate energy and ensures optimal growth and development. Proteins play an important part in growth as they are the building blocks of a human body. They are also responsible for the body’s wear and tear.
- Shipman successor to Zuilhof, Pro Mach’s retiring Identification chief Fort Worth Pro Mach, Inc announced that Alan Shipman would succeed Bob Zuilhof - who is slated to retire in June 2014 - as president of its Identification and Tracking Group, which designs and manufactures labelling, coding and marking systems
- Bakery driven by youth; Essential part of India’s hospitality business New Delhi Bakery as a tasty culinary subject is trending fast amongst people in India. And youths in particular are fast catching up with the trend and really liking the products like brownies, bagels, cheese cream, cookies etc.
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