Friday, March 24, 2017
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Meat & Seafood RSS
- China, EU ban meat exports from Brazil following anti-corruption probe
Wednesday, March 22, 2017
Sao Paulo
China and the European Union (EU) curtailed meat imports from Brazil recently after police, in an anti-corruption probe criticised by the government as alarmist, accused inspectors in the world’s biggest beef and poultry exporter of taking bribes to allow sales of rotten and salmonella-tainted meats.
- Project on ornamental fisheries gets Rs 61.89 crore; 8 states identified
Friday, March 10, 2017
Our Bureau,New Delhi
Recognising the potential and scope of ornamental fisheries, the department of animal husbandry, dairying and fisheries, the ministry of agriculture and farmers welfare, has envisaged a programme to unlock the country’s ornamental fisheries sector through a special drive by launching a pilot scheme for the development of ornamental fisheries with a total outlay of Rs 61.89 crore.
- FSSAI prescribes revised microbiological standards for fishery products
Saturday, February 25, 2017
Pushkar Oak, Mumbai
The Food Safety and Standards Authority of India (FSSAI), in its recently-issued Gazette notification, has prescribed the revised microbiological requirements for fish and fishery products.
- Seafood co WestCoast Group launches e-commerce portal Cambaytiger.com
Thursday, February 16, 2017
Our Bureau, Mumbai
WestCoast Group, the country's only fully-integrated seafood company has launched its e-commerce portal, Cambaytiger.com. It now aims to be the largest player in the seafood e-commerce space by delivering quality seafood to customers living anywhere in Mumbai.
- Reduce customs duty on chilled & frozen sea food to 10%, says ASSOCHAM
Tuesday, January 31, 2017
Our Bureau, New Delhi  
The Associated Chambers of Commerce and Industry of India (ASSOCHAM) has urged the Centre to reduce customs duty on chilled and frozen sea food from the present level of 30 per cent to 10 per cent to bring down food inflation and satiate the high demand for seafood in India.
     
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