Sunday, April 21, 2019

Oils and Fats RSS
- FSSAI proposes to amend regulations pertaining to edible oil claims
Saturday, April 13, 2019
Ashwani Maindola, New Delhi
FSSAI has proposed to amend the Food Safety and Standards (Advertising and Claims) Regulations, 2018, pertaining to claims and advertisements, by including a suggestive positive list of claims for edible oils based on their intrinsic characteristics.
- FSSAI releases new method to detect adulteration in ghee with veg oils
Saturday, March 30, 2019
Ashwani Maindola, New Delhi
FSSAI, the country’s apex food regulator, has released a new method of detection of adulteration in ghee (clarified milk fat) with vegetable oils. This method was approved by the scientific committee, scientific panel on methods of sampling and analysis and the food authority collectively after deliberations.
- GEA bags order from NADEC to supply equipment for Saudi olive oil mill
Friday, March 22, 2019
GEA received the order from the National Agricultural Development Company (NADEC), one of the largest agricultural and food processing companies in the Middle-East and North Africa, recently to build and
- Hyderabad to host second SEA–AICOSCA Cottonseed Oil & Meal Conclave ’19
Tuesday, March 19, 2019
Our Bureau, Mumbai
The second edition of the National Conference on Cottonseed Oil and Meal Conclave 2019 will be organised by the Solvent Extractors’ Association of India (SEA) and All India Cottonseed Crushers’
- FSSAI grants FBOs three months to keep edible oil consumption records
Monday, March 4, 2019
Ashwani Maindola, New Delhi
FSSAI has given food business operators (FBOs) a three-month period to implement the direction to maintain records, if the consumption of edible oil for frying was more than 50 litre per day.
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