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FSSAI’s hygiene rating scheme for FBOs technology-enabled, user-driven
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Saturday, December 14, 2019
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Our Bureau, New Delhi
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The Food Safety and Standards Authority of India’s (FSSAI) Hygiene Rating Scheme is a user-driven, technology-enabled scheme applicable to food businesses supplying food directly to consumers either on or off the premise, as informed by the country’s apex food regulator.
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Industrially-produced trans-fats biggest threats to diets; Cause CVDs
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Wednesday, October 16, 2019
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George Cheriyan and Madhu Sudan Sharma
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World Food Day (WFD) is observed on October 16 every year. The theme of this year’s WFD is Our Actions are Our Future. It reemphasises the theory of Karma, which states, “We need to perform our karma (action) to get the desired outcome.”
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