Oils and Fats - Latest and updated news of Food and Beverage News

Oils and Fats

- Global avocado oil market size estimated to expand at 5.2% CAGR by ’29

Thursday, June 20, 2019

As per the latest research report by Future Market Insights (FMI), the global demand for avocado oil is estimated to witness growth at a year-on-year (Y-O-Y) of over four per cent in 2019.

- Freedom Healthy Oil, Spoorthi Foundation to support orphans, poor kids

Monday, June 17, 2019

Our Bureau, Mumbai

Freedom Refined Healthy Cooking Oil, as a part of their CSR (corporate social responsibility) initiative, joined hands with Spoorthi Foundation to support orphaned and destitute children for education and health care.

- FSSAI issues guidelines for collection of cooking oil through agencies

Friday, June 14, 2019

Ashwani Maindola, New Delhi

FSSAI has issued guidelines for the collection of the used cooking oil by biodiesel manufacturers from FBOs (food business operators) through authorised collection agencies.

- Cargill’s NatureFresh Professional partners with Society of Indian Bakers

Tuesday, June 4, 2019

Our Bureau, New Delhi

NatureFresh Professional, the largest suppliers of bakery shortenings and margarines from Cargill’s oils business in India, has associated with Society of Indian Bakers, a one-of-its-kind association for bakers in the country since 1971.

- IFBA committed to phasing out industrially-produced trans-fatty acids

Saturday, May 18, 2019

Geneva

The International Food and Beverage Alliance (IFBA), which has brought together 12 leading food and non- alcoholic beverage companies, is determined to innovate and optimise the composition of members’ products in order to help contribute to the World Health Organization’s (WHO) goal of eliminating industrially produced trans-fat (iTFA) from the global food supply by 2023.

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