Thursday, June 20, 2019

Oils and Fats RSS
- Global avocado oil market size estimated to expand at 5.2% CAGR by ’29
Thursday, June 20, 2019
As per the latest research report by Future Market Insights (FMI), the global demand for avocado oil is estimated to witness growth at a year-on-year (Y-O-Y) of over four per cent in 2019.
- Freedom Healthy Oil, Spoorthi Foundation to support orphans, poor kids
Monday, June 17, 2019
Our Bureau, Mumbai
Freedom Refined Healthy Cooking Oil, as a part of their CSR (corporate social responsibility) initiative, joined hands with Spoorthi Foundation to support orphaned and destitute children for education and health care.
- FSSAI issues guidelines for collection of cooking oil through agencies
Friday, June 14, 2019
Ashwani Maindola, New Delhi
FSSAI has issued guidelines for the collection of the used cooking oil by biodiesel manufacturers from FBOs (food business operators) through authorised collection agencies.
- Cargill’s NatureFresh Professional partners with Society of Indian Bakers
Tuesday, June 4, 2019
Our Bureau, New Delhi
NatureFresh Professional, the largest suppliers of bakery shortenings and margarines from Cargill’s oils business in India, has associated with Society of Indian Bakers, a one-of-its-kind association for bakers in the country since 1971.
- IFBA committed to phasing out industrially-produced trans-fatty acids
Saturday, May 18, 2019
The International Food and Beverage Alliance (IFBA), which has brought together 12 leading food and non- alcoholic beverage companies, is determined to innovate and optimise the composition of members’ products in order to help contribute to the World Health Organization’s (WHO) goal of eliminating industrially produced trans-fat (iTFA) from the global food supply by 2023.
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