Tuesday, March 2, 2021
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Food Safety RSS
- Freezing, canning and drying for preservation of foods
Friday, February 26, 2021
Ganesh Gaikwad & Dr Vijaya Pawar
Food is the basic necessity of life and is invaluable for healthy existence of human beings.
- New FSSAI notice on RAFT kit to improve cheap, real-time testing of food
Thursday, February 11, 2021
Ashwani Maindola, New Delhi
The apex food regulator has issued a notice on the process of approval of the Rapid Analytical Food Testing (RAFT) Kit, Equipment, or Method for the purpose of testing of food.
- CII’s 11th Food Safety Awards ceremony 2020
Monday, December 21, 2020
Our Bureau, New Delhi
As a sequel to the Summit, the 11th CII Food Safety Awards Ceremony was organised to recognise role models and best in class food business operators on food safety excellence and provide a framework for continual improvement.
- FSSAI directs port officers to expedite import clearance of pulses
Wednesday, November 18, 2020
Our Bureau, New Delhi
The Food Safety and Standards Authority Of India (FSSAI) has written to its authorised officers at the ports of entries to facilitate the import clearance of pulses on priority basis.
- How safe is the use of Saccharin and Aspartame in diet drinks?
Tuesday, November 17, 2020
Radhikka Kapur
With diets like Keto gaining massive popularity, the usage of artificial sweeteners seems to be on the rise.
     
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