Sunday, February 25, 2018
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

Food Safety RSS
- FSSAI restricts use of potassium bromate as additives in food products
Wednesday, February 21, 2018
Shraddha Joshi, Mumbai
FSSAI has directed manufacturers of food products to stop using potassium bromate as an additive.
- Cadbury recalls 190g Caramilk blocks with BBDs between Jan 17 & 21, ’19
Saturday, February 17, 2018
Sydney
Mondelez International has initiated trade and consumer recalls of its 190g blocks of Cadbury Caramilk chocolates sold in Australia only with best before dates (BBDs) between January 17 and 21, 2019.
- FSSAI orders pan-India roll-out of Project BHOG for safe prasad at PoWs
Thursday, February 15, 2018
Shraddha Joshi, Mumbai
With a view to ensuring that devotees at places of worship (PoWs) are served safe prasad, the Food Safety and Standards Authority of India (FSSAI) has ordered that Project BHOG, an initiative to encourage PoWs to adopt and maintain food safety and hygiene, be rolled out pan-India.
- FSSAI proposes draft regulation, categorising menus into green, yellow
Tuesday, February 13, 2018
Ashwani Maindola, New Delhi
The Food Safety Standards Authority of India (FSSAI) has proposed a draft regulation to ensure safe and wholesome food for school children.
- Salem farmers demand ban on making of sago from maize, citing losses
Monday, February 12, 2018
Shraddha Joshi, Mumbai
The farmers in Tamil Nadu’s Salem district are demanding a blanket ban on the manufacturing of sago (sabudana) from maize, citing financial losses and adulteration. The protesting farmers also submitted a memorandum to the district magistrate recently, seeking a ban on such manufacturing.
     
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