Saturday, November 22, 2025
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FSSAI strictly prohibits disposal of expired food items into water bodies & open lands
Saturday, November 22, 2025
Ashwani Maindola, New Delhi
After reports surfacing about the incidents of improper disposal of seized, expired or rejected food items into natural water bodies, FSSAI has 'strictly' prohibited the disposal of seized, rejected, or expired food items, including their
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India re-elected to Codex Executive Committee with unanimous mandate
Saturday, November 22, 2025
Our Bureau, New Delhi
India secured a unanimous re-election to the Executive Committee of the Codex Alimentarius Commission (CCEXEC) for the Asia region at the recently concluded 48th session of the Commission (CAC48).
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UPL’s low-methane rice project wins global SBCOP award at COP30
Saturday, November 22, 2025
Our Bureau, Mumbai
In a major global recognition for sustainable agriculture, UPL has won the prestigious SBCOP Award in the food systems category at COP30, held in Belém, Brazil.
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Brazil’s industry pioneers traceable corn supply chain for cereal production
Saturday, November 22, 2025
Our Bureau, Mumbai
In a bid to drive sustainability and transparency across the food chain, a new initiative is bringing responsibly sourced corn from Brazilian farms all the way into cereal bowls.
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Marco’s Pizza strengthens leadership with appointment of Brad Smith as VP of franchise growth
Saturday, November 22, 2025
Toledo, Ohio
Marco’s Pizza, one of the fastest-growing pizza brands in the U.S., has expanded its executive leadership by naming Brad Smith as its new vice president of franchise growth.
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