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- Dairy processing equipment market to reach $ 19.1 bn by 2033
Thursday, May 21, 2026
London, UK
The global dairy processing equipment market is expected to be valued at around US$ 12.4 billion in 2026 and is projected to reach US$ 19.1 billion by 2033, growing at a CAGR of 6.3% in the coming years, according to
- Frozen Herb Pops redefines convenience & sustainability
Thursday, May 21, 2026
B’nei Darom, Israel
Agrifood company Kad Bnei Darom launches Cuca Herb Pops, its fresh contribution to the culinary domain. These highly practical, innovative herb pops present a new format for flash-frozen fresh herbs that merge
- Elmhurst 1925 launches Clean Protein line
Thursday, May 21, 2026
New York, USA
Elmhurst 1925 announced the retail debut of its Clean Protein line at Sprouts Farmers Market. This launch establishes Sprouts as the brand's first national retail partner for the new ready-to-drink plant-based protein
- Angostura expands into premium cocktail syrups
Thursday, May 21, 2026
Chicago, USA
Angostura announced US launch of two premium cocktail syrups: Demerara Sugar Syrup and Spicy Honey Syrup.
- Lärabar unveils plant-based protein bars
Thursday, May 21, 2026
Minnesota, USA 
Known for its healthy and delicious ingredient philosophy, Lärabar is now bringing that same approach to protein with the launch of Lärabar Protein, a bar that provides taste and protein.
     
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