Monday, April 6, 2026
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

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- Ingredients are the building blocks of today's food system
Monday, April 6, 2026
Dr Nimisha & Rajshree Tung
Food ingredients are the elements that constitute a recipe and allow food processing, or those items consumers buy to make their own meals at home. They are fundamental for the flavour, texture and appearance,
- Food additives: The hidden ingredients shaping modern diets
Monday, April 6, 2026
Dr K Anitha
In today’s fast paced world, food is expected to be convenient, attractive, long lasting, and flavourful. To meet these expectations, the food industry widely uses substances known as food additives. Though often unnoticed
- HoReCa: Redefining through innovation, sustainability & experience
Monday, April 6, 2026
Dr Wasim Akram
The HoReCa sector—Hotels, Restaurants, and Cafés/Catering—stands as one of the most dynamic pillars of the global service economy. Closely interwoven with tourism, lifestyle, culture, and employment, the industry
- Processing & pkg equipment - Engine of global food system
Monday, April 6, 2026
A Saranya
From the moment raw ingredients arrive at a facility to the time a product lands on a consumer’s shelf, food processing and packaging equipment play a vital role in ensuring quality, safety, and efficiency. This industrial
- Productive session sees MRLs, extrapolations and guidance document forwarded
Monday, April 6, 2026
Minnesota, USA
The 28th session of the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF) has concluded in Minneapolis, Minnesota, in the United States of America.
     
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