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- Taj Bangalore wins Best Airport Hotel in India & South Asia for 2nd consecutive year at Skytrax 2026 Awards
Wednesday, April 1, 2026
Our Bureau, Bengaluru
Taj Bangalore, Bengaluru has once again been recognised as the Best Airport Hotel in India and South Asia at the Skytrax World Airport Awards 2026, marking its second consecutive win at one of the most
- ACT / Colombia & the Plurinational State of Bolivia strengthen antimicrobial resistance surveillance
Wednesday, April 1, 2026
Colombia & Bolivia, South America
Colombia and the Plurinational State of Bolivia are stepping up efforts to tackle antimicrobial resistance (AMR), one of the world’s most pressing health threats, by strengthening laboratory surveillance in the food and
- Bonn Group unveils flavoured bread range to redefine everyday tea-time
Wednesday, April 1, 2026
Our Bureau, Bengaluru
In a category-first move set to redefine everyday consumption, Bonn Group of Industries has announced the launch of three innovative flavoured breads including Bonn Lehsuni Tadka Bread, Bonn Missi Bread
- Telangana Food Safety dept raid uncovers serious violations at cashew unit in Hyd
Wednesday, April 1, 2026
Ashwani Maindola, New Delhi 
The Telangana Food Safety Department has significantly ramped up its enforcement efforts this March, launching a series of high-profile raids and a statewide special drive to curb the sale of unsafe and adulterated
- HRAWI organises FSSAI’s FoSTaC programme in Goa
Wednesday, April 1, 2026
Our Bureau, Mumbai
The Hotel and Restaurant Association (Western India) – HRAWI organised FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) at the The Byke Old Anchor located in South Goa.
     
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