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Growing egg protein demand to create lucrative growth, says TMR study
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Friday, March 13, 2020
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Albany, New York
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Egg protein is utilised in different businesses, including useful drinks, dietary enhancements, sports and baby nourishment, arranged nourishment, bread kitchens and ice cream parlours, pharmaceuticals, individual consideration items
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Ensuring Hygiene in Meat and Poultry Inspection
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Tuesday, December 10, 2019
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Siddharth Kachroo
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Microbiological and cross-contamination in meat, poultry and seafood plants can prove a significant risk to human health, while causing enormous reputational and business damage: so the last thing any processor needs is for other safety-critical equipment to become a breeding ground.
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Latest trends in poultry processing around the globe
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Tuesday, September 17, 2019
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David Barker
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By 2050, some 70% of the world population will be living in cities. it will need readily available and reasonably priced protein in diet, which chicken meat is uniquely well placed to provide.
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Bio-Security Controls in Poultry Farms is Making Economic Sense
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Monday, August 19, 2019
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Akhilesh Babu
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The Indian poultry sector has come a long way from backyard farming to the most modern hatcheries and breeding farms. The credit goes to Banda Venkateswara Rao, known as ‘father of Indian poultry sector’ who in 1971 started Venkateswara Hatcheries which went on to become one of the largest and most integrated poultry groups in the world.
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