Friday, November 14, 2025
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Food Processing
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HyFun Foods launches new winter-line frozen snacks for Indian households
Tuesday, November 11, 2025
Our Bureau, Mumbai
Gujarat-based frozen-foods specialist HyFun Foods has unveiled a fresh retail range of ready-to-cook frozen snacks aimed at Indian households ahead of the winter season. The new collection combines culinary
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Half of Kanpur’s food found unsafe in tests, FSDA sounds alarm
Saturday, November 1, 2025
Abhitash Singh, Mumbai
A shocking revelation has come from the Food Safety and Drug Administration (FSDA) of Uttar Pradesh, as nearly half of the food samples tested in Kanpur were found unsafe for consumption.
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APEDA facilitates first-ever air shipment of GI-tagged limes from Karnataka & Tamil Nadu to UK
Saturday, November 1, 2025
Our Bureau, New Delhi
The Agricultural and Processed Food Products Export Development Authority (APEDA), under the Ministry of Commerce and Industry, Government of India, has facilitated the first-ever air shipment of 350 kg
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CSIR–CFTRI observes World Food Day with international workshop on wheat & flour quality analysis
Saturday, October 25, 2025
Our Bureau, Bengaluru
CSIR–Central Food Technological Research Institute (CSIR–CFTRI), Mysuru, organised a one-day workshop on ‘Advances in Wheat and Flour Quality Analysis: Techniques and Applications’. The event was jointly
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ITC Aashirvaad with Institute of Home Economics celebrates Rashtriya Poshan Maah
Tuesday, October 14, 2025
Our Bureau, New Delhi
ITC Aashirvaad, in collaboration with the Institute of Home Economics (IHE), Delhi University – Department of Food & Nutrition and Food Technology, hosted an insightful seminar on - Role of Dietary Fibre in
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