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Food Processing

- Odisha CM flags off first mango export to Abu Dhabi

Friday, June 13, 2025

Our Bureau, New Delhi

In a landmark moment for Odisha’s agri-export journey, Mohan Charan Majhi, Chief Minister of Odisha flagged off the first consignment of mangoes to Abu Dhabi via the inaugural flight from Biju Patnaik

- India’s first sweet potato & carrot-based Cheddar Cheese: Meet the man behind the innovation

Wednesday, June 11, 2025

Abhitash Singh, Mumbai

In a first-of-its-kind food innovation, Dr Chaitanya Hoskote, a 71-year-old food technologist and professor at DY Patil College, Navi Mumbai, has created a plant-based Cheddar Cheese using sweet potato and carrot, a

- Blue Tribe recycles 1,475 kg of plastic in Q1 2025, doubling down on sustainability commitment

Friday, June 6, 2025

Our Bureau, Mumbai

In celebration of World Environment Day 2025, Blue Tribe Foods has unveiled its 2025 sustainability initiative, spotlighting the company’s continued efforts to create planet-positive food solutions. In its new

- Spices market outlook rising consumer demand for authentic flavours & health benefits

Thursday, June 5, 2025

Our Bureau, Mumbai

The global spices market is undergoing a transformative shift as consumer preferences evolve toward authentic flavours, natural ingredients, and health-enhancing products. Spices, once considered simply as culinary

- Q-Com’s Dharavi hub suspended: Fungus & expired stock found

Tuesday, June 3, 2025

Ashwin Bhadri

A shocking revelation has brought warehouse practices of quick commerce (Q-Com) players into question. The Food and Drug Administration (FDA) recently inspected a Q-Com hub in Dharavi and

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