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Bakery

- Bread sector valued at $0.53 billion in 2015; growing at nine per cent

Friday, July 21, 2017

Anurag More, Mumbai

The bread industry in India is valued at Rs 33 billion ($0.53 billion) in financial year 2015, and is growing at a compounded annual growth rate (CAGR) of nine per cent over the last three years.

- Japan’s health ministry grants DuPont approval for three bakery enzymes

Monday, July 10, 2017

Tokyo

Japan’s ministry of health, labour and welfare recently granted DuPont approval for three Danisco bakery enzymes to be used as processing aids in Japan.

- Eighteen per cent GST on biscuits, urban India’s top quick munch option

Wednesday, July 5, 2017

Nandita Vijay, Bengaluru

Biscuits are an urban Indian’s choice for a quick munch option. From glucose, Marie arrowroot, digestive and chocolate to cream and Jim Jam, biscuits are always on the menu for on-the-move consumption. Moreover, the launch of a new biscuit brand or variant leads consumers to nibble and savour it almost immediately.

- GST on biscuits will have higher MRPs, increase prices & impact sales

Monday, July 3, 2017

Nandita Vijay, Bengaluru

The 18 per cent goods and service tax (GST) levied on biscuits will have higher maximum retail prices (MRPs), which will increase the price and impact the sales of manufacturers.

- “Baked products integral part of Malay lifestyle,” states Ken Research

Monday, June 26, 2017

Baked goods are an integral part of the lifestyle of a large number of people in various countries, including Malaysia, as an essential part of breakfast and teatime, according to the Ken Research report titled Baked Goods in Malaysia.

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