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Policy & Regulations

- FSSAI urges states to strengthen food safety enforcement at 49th CAC meeting

Wednesday, March 11, 2026

Our Bureau, New Delhi

The Food Safety and Standards Authority of India (FSSAI) has urged States and Union Territories to intensify food safety enforcement and strengthen inspection mechanisms during the 49th meeting of the Central

- CPCB study flags lead, pesticide contamination in vegetables sold in Bengaluru

Monday, March 9, 2026

Our Bureau, Bengaluru

A study submitted to the National Green Tribunal (NGT) earlier this year has raised serious concerns about the safety of vegetables sold in Bengaluru markets. Investigations conducted by the Central Pollution

- Cooking oil prices rise in wholesale markets amid global rally

Monday, March 9, 2026

Our Bureau, Mumbai

Prices of cooking oils in the wholesale market have risen by up to 5 per cent, driven largely by a surge in international vegetable oil prices and a spike in crude oil rates, industry sources said.

- NIFTEM-K signs MoU with University of Saskatchewan to boost Indo-Canadian food science collaboration

Saturday, March 7, 2026

Our Bureau, New Delhi

The Ministry of Food Processing Industries (MoFPI) announced that the National Institute of Food Technology Entrepreneurship and Management‑Kundli (NIFTEM-K) has signed a landmark five-year Memorandum of Understanding (MoU)

- HRAWI conducts FSSAI’s FoSTaC training for hospitality professionals in Mahabaleshwar

Friday, March 6, 2026

Our Bureau, Mumbai

Hotel And Restaurant Association (Western India) (HRAWI) conducted the latest Food Safety Supervisor Training in Advance Catering (FoSTaC) programme of Food Safety and Standards Authority of India (FSSAI)

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