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Sotheby’s to offer Bowmore ARC-54: The ‘Iridos Edition’
Tuesday, 13 May, 2025, 12 : 00 PM [IST]
London, UK
Sotheby’s will unveil, at auction Bowmore ARC-54: The ‘Iridos Edition’, a unique decanter designed by Aston Martin housing an equally unique 54-Year-Old whisky from Bowmore Distillery on Islay, Scotland. The offering marks its latest partnership following the sale of the Iridos Edition’s predecessor – the one-of-a-kind Bowmore ARC-52 Mokume Edition – in 2023.

Crafted from some of its oldest vintages from the 1960s by Calum Fraser, chief blender, the bespoke single malt was drawn from two cask types: a 1967 European oak butt, a 1968 Sherry butt and a 1968 American oak hogshead. The mid to late 1960s at Bowmore is considered a golden era, a period during which the famed Black Bowmore was distilled. The vintages produced have gone on to become highly sought after by collectors.

It will be offered by Sotheby’s London in an online auction of finest whisky, open for bidding from May 15 to 29, 2025, with an estimate of £140,000-220,000 ($180,000-300,000). Proceeds from the auction will benefit the communities which support Suntory Global Spirit’s distilleries in Scotland.  This follows on from the donation of the proceeds from the auction of Bowmore ARC-52 Mokume Edition to the Islay community.

This one-off release calls on the world of automotive engineering from Aston Martin Valkyrie for its distinctly complex design. The striking shape of the handblown decanter takes inspiration from the F1-inspired aerodynamic exterior of the Aston Martin Valkyrie hypercar, as well as the full-length venturi tunnels that contribute to in the region of 1,100 kg of downforce, and the natural fluid forms of the terroir of Islay.

Taking its name from the Latin origin of the word combining ‘rainbow’ and ‘iridescent’, the titanium top of the decanter has been created using the same process applied to the Aston Martin Valkyrie’s exhaust system. Milled from a single billet of titanium which, like the exhaust of the Valkyrie, was then subjected to extreme changes in temperature, both hot and cold, to create a unique iridescent bluing patter-nation on the metal. The finish achieved is visually and technically stunning, with multi-layered facets of colours emerging from every angle.

Jonny Fowle, Sotheby’s global head of Whisky & Spirits, said, “This marks the second partnership between Sotheby’s and Bowmore to offer at auction a completely unique version of their Aston Martin ARC collaboration. The ARC-54 Iridos not only features its distinctive iridescent lid, complimenting the aerodynamic Aston Martin design, but within the bottle itself is an individual whisky so rare that only one bottle has been made available for sale. In the last few years, Bowmore have consistently achieved the highest results for unique bottles combining age, rarity, vintage specificity and stunning design, so it’s a special moment for us to be entrusted once again with their latest creation.”

Marek Reichman, Aston Martin executive vice president and chief creative officer, said, “This remarkable one-off creation is testament to the cutting edge, technology-based collaboration between two exceptional brands that are steeped in heritage and tradition. ARC-54 Iridos embodies the innovative thinking that we apply to Valkyrie and Valhalla, our mid-engined sports cars.  Both of these cars push the boundaries of technology through materials, aerodynamics and performance.  In creating the ARC-54 decanter, similar principles of materiality and fluid dynamics are employed, replacing air flow for liquid movement to create a uniquely formed shape generated by the pure movement of Bowmore whisky. A truly creative collaboration.”

Fraser said, “This is a whisky which tells a rich and captivating story, beginning in the definitive era of Bowmore and taking shape over more than half a century. In bringing together some of our oldest and rarest whiskies, we showcase not only the infinite layers of flavour achievable in Bowmore but the sheer excellence of just how our spirit excels in cask over time. The intensity of the tropical fruits together with indulgently rich sweetness is truly enticing and makes for the most intriguing and inspired partner for this incredible decanter.”
 
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