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Philadelphia launches new Philly-tini olives
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Thursday, 12 June, 2025, 15 : 00 PM [IST]
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Pittsburgh & Chicago, USA
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Just in time to sip into summer, Philadelphia is shaking things up with the newest accoutrement to dirty martinis -Philly-tini olives, a new creamy alternative for those who love the ritual of a dirty martini but can do without the blue cheese, in partnership with premium olive and Mediterranean ingredient producer Divina.
Blue cheese is among the top five most polarising foods in America, yet blue cheese-stuffed olives have been a martini mainstay for nearly 50 years. Now, the brand is stepping in to provide a creamy twist with Philly-tini olives, plump Greek olives stuffed with the original cream cheese. The olives deliver the same savoury and briny bite that complements the punch of a dirty martini, with a smooth and creamy finish.
Kelli Srivastava, senior brand manager for Philadelphia cream cheese, said, “Just because someone doesn’t like blue cheese, doesn’t mean they should have to miss out on enjoying a dirty martini. Expertly blended from fresh milk and real cream, Philly-tini Olives are here to shake up dirty martinis this summer, giving a new and unexpected creamy twist to a classic happy hour combo.”
Brandon Gross, SVP of brand for Divina, said, “At Divina, we believe every great gathering deserves a standout bite—and Philly-tini Olives are just that. This playful twist on the classic stuffed olive brings together our bold and briny Greek olives with Philadelphia’s signature cream cheese, for a flavour combo that’s guaranteed to satisfy both cocktail purists and recipe rebels just in time for summer.”
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