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World Food Day: What should food deliver, beyond calories?
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Monday, October 19, 2026
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Christian Philippsen
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On World Food Day, that question feels particularly relevant. This year’s theme, ‘Innovate today. Nourish tomorrow’, turns attention towards the role innovation can play in creating future-proof food systems. Meeting
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Greenspace Herbs launches Morimin
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Monday, October 19, 2026
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Our Bureau, Mumbai
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Greenspace Herbs, has launched Morimin, a Moringa leaf blend designed to provide minerals and other nutrients from a plant-based source. The product combines Moringa oleifera leaf powder with Moringa leaf extract,
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Tamarind Global celebrates 20th anniversary
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Monday, October 19, 2026
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Our Bureau, Mumbai
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Tamarind Global marks 20 years in the travel, hospitality and events industry, celebrating a journey that has evolved alongside the changing expectations of travellers, businesses and celebrations. Founded in 2006, it
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Banaraswala raises $2 m in seed funding
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Monday, October 19, 2026
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Our Bureau, Mumbai
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Banaraswala, Ghat se Ghar Tak, known for its Banarsi cuisine, has raised US$2 million in seed funding from Prax Impex Private Limited. The money raised will help the brand enter new markets, innovate its menu
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Nutrifresh revenue jumps 51% in FY26
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Monday, October 19, 2026
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Our Bureau, Mumbai
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Nutrifresh, has reported revenue of Rs 219.3 crore in FY26. This is a 51 per cent rise over Rs 145.2 crore in FY25. The company expects revenue to reach Rs400 crore in FY27, as 105 acres of farms near Pune move into
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