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Top News

- Hygiene is no longer back-end; it’s equity for QSR brands

Saturday, June 6, 2026

Pankaj Sharma

For today’s QSR customer, taste may bring them in once, but hygiene, consistency and trust decide whether they come back.

- Ingredion acquires Benicaros that supports immune health at low daily dosage

Saturday, June 6, 2026

Westchester, USA

Ingredion Incorporated (NYSE: INGR), a leading global provider of ingredient solutions for the food, beverage and industrial markets, announced the acquisition of Benicaros, a patented, prebiotic fibre made

- Public consultation now open on Proposal P1066 – Review of young child formula

Saturday, June 6, 2026

Australia

The Proposal P1066 is considering whether regulatory requirements in the Australia New Zealand Food Standards Code (the Code) for young child formula, commonly referred to as toddler milk, should be updated.

- Mistry-Mehta to leave Fonterra in October

Saturday, June 6, 2026

New Zealand

Fonterra Co-operative Group Ltd has announced that chief innovation and brand officer, Komal Mistry-Mehta, has decided to leave the co-op in October 2026, concluding a 15-year career with the business.

- Ajinomoto Co., Inc. earns EcoVadis Gold Sustainability Rating for three consecutive years

Saturday, June 6, 2026

Tokyo, Japan

Ajinomoto Co., Inc. has announced that it has received a Gold rating from EcoVadis SAS (EcoVadis), the leading provider of business sustainability ratings. The Ajinomoto Group was ranked in the top 5% of companies

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