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‘The Finch’ gets ball rolling in Bangkok with premium dining & mixology culture
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Tuesday, 11 April, 2023, 08 : 00 AM [IST]
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Bangkok, Thailand
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Soon after marking an exemplary six years in India, the premium fine dining restaurant, The Finch unplugged its way to the patrons of Bangkok launching its flagship outlet recently. With top-notch hospitality, ambience, and services, the brand envisions bringing the successful franchise into Bangkok as an expansion strategy in South East Asia. The brand will also be launching its brew cafe within three weeks.
The brand aims to surround you with moments far from the ordinary. Its social yet intimate environment is a heavenly escape from the daily grind and hustle. The brand is illustrious for everything exceptional - be it warm, unfussy conversational environment, well-curated multinational cuisines, soulful live music, or mixology.
The Finch and Bangkok go hand in hand as they complement each other admirably. Nothing suits the Bangkok landscape more than The Finch itself with its relaxed and “lushorious" vibe. The outlet sits 30 meters from Nana BTS and is a first-party destination of Sukhumvit Soi 11. It's a large 180-seater place with exquisite outdoor and indoor vicinity adding enormous charm for both sit-down guests coming for a meal and partygoers alike. Formulated to bridge the gap between young, vicenarian, and tricenarian partygoers, the Finch carries a vibe so youth- centric and modern yet has that classic nostalgia to serve patrons of every age group and taste.
The meticulously handcrafted multi-cuisine menu offers delectable Indian, Continental, Asian, and Italian cuisines along with mixology. Quinoa bhel salad, Punjabi style lamb chop, Gucchi Biryani, and Grilled salmon steak with chilli lime and asparagus are a few of the most celebrated delicacies at the place. Clarified Bloody Mary, Milk Washed Darjeeling Chai Punch, and Ultimate Gin and Tonic are some of the finest mixes that take you to a utopia of fun and delight.
"We have opened a great venue as far as live music is concerned while having a special focus on quality food and luxurious ambiance, making us the most sought-after party destination with a well-curated mixology menu,” said CEO Sandeep Singh Katiyar.
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