Monday, February 6, 2023
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

You can get e-magazine links on WhatsApp. Click here

TOP NEWS

SCI signs MoU with DY Patil, deemed to be University - School of Hospitality
Tuesday, 29 November, 2022, 15 : 00 PM [IST]
Our Bureau, New Delhi
Sattvik Council of  India      signs MoU (Memorandum of Understanding) with DY Patil, deemed to be University - School    of Hospitality and Tourism Studies.

Through this collaborative agreement, “Sattvik Market Friendly Incubators” will be now open in the Institute. Under this, students can pursue various training courses such as Sattvik Internal &    Lead Auditor.

Acknowledging the importance of possessing a degree by the hospitality and tourism students, the Sattvik Council of India signed an MoU with DY Patil deemed to be University - School of Hospitality and Tourism Studies, Navi Mumbai, Through this collaborative agreement, “Sattvik Market Friendly Incubators” will be now open in the institute. Under this, students can pursue training courses on Lead Auditor, Internal & Consciousness Program.

A MoU to this effect was signed between the two organisations in the presence of Abhishek Biswas, founder, SCI, SHTS, director - Pallavi Chaudhari from DY Patil University.

The two bodies have grown from strength to strength for the benefit of the student community, especially for those who wish to pursue their degree in vegetarian speciality now. Additionally, a series of seminars was conducted too on ‘Sattva’ The Ultimate Pure: Applications of Sattvik Certifications’. Biswas was the keynote speaker of the seminar. He said, “SCI always envisioned about transforming certification into education and training from the starting, it’s a huge remarkable day in the history for both the organisations as we open our gateway to Sattvik Market Friendly Incubators, with DY Patil deemed to be University - School of Hospitality and Tourism Studies.
 
Print Article Back FNB News Twitter
Post Your commentsPost Your Comment
* Name :    
* Email :    
  Website :  
Comments :  
   
   
Captcha :
 

 
 
Food and Beverage News ePaper
 
 
Interview
“High cost to consumers is often the deal breaker”
Past News...
 
FORTHCOMING EVENTS
 

FNB NEWS SPECIALS
 
Overview
Packaged wheat flour market growth 19% CAGR; may reach Rs 7500 cr: Ikon
Past News...
 
 
Advertise Here
 
Advertise Here
 
Advertise Here
 
Recipe for Success
Bartending ‘interesting accident’, states aspiring mathematician Lal
Past News...



Home | About Us | Contact Us | Feedback | Disclaimer
Copyright © Food And Beverage News. All rights reserved.
Designed & Maintained by Saffron Media Pvt Ltd