Inspired by India’s popular casual dining dishes, McDonald’s India – North and East has added a makhani twist to the menu with the introduction of two new grilled burgers- Butter Chicken and Butter Paneer. These new burgers perfectly blend authentic Indian taste with international burger style that is sure to delight the hearts and taste buds of customers across North and East India.
Both the burgers come with grilled patties oozing with deliciousness in every bite. The Butter chicken grilled burger is a sumptuous treat for chicken lovers. This burger comes with a premium, juicy grilled chicken patty topped with rich makhani sauce, layered with shredded onions and placed between freshly toasted buns with black and white sesame seeds.
The Butter paneer grilled burger has a mildly spiced grilled paneer patty topped with makhani sauce, sprinkled with shredded onions for the perfect crunch and placed between freshly toasted buns with black and white sesame seeds. The makhani sauce is made with butter, tomato, onion, garlic with a hint of fenugreek and a blend of carefully selected high quality, locally sourced ingredients, giving the burgers a truly makhani flavour.
“We have a proud legacy of bringing in authentic local flavours to meet the needs of our customers. Our new burger line-up is tastefully crafted, delicious culinary that will tickle the palates and provide gastronomic pleasure to our guests looking for authentic Butter Chicken and Butter Paneer tastes”, said Rajeev Ranjan, chief operating officer, McDonald’s India – North and East.