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Jashn-E-Kebab festival underway at Mostly Grills at The Orchid Mumbai
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Saturday, 24 November, 2018, 08 : 00 AM [IST]
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Our Bureau, Mumbai
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 The Jashn-E-Kebab festival is currently underway at Mostly Grills, the rooftop restaurant at the Orchid Mumbai. Between 7pm and midnight until December 1, 2018, patrons can savour different types of kebabs and main courses - both vegetarian and non-vegetarian - prepared under the supervision of executive chef Navid Sayyad and master chef Shadab Khan.
On the platter will be meat options, including chicken, fish, lamb and prawns, marinated in spices and seasonings.
The starters include Bhatti-Ka-Jhinga, Jaitooni Mahi Tikka, Sunehri Tandoori Pomfret, Galawati Kebab, Murg Angaare, Gosht Gilafi Seekh, Siyamirch-ka-Murg, Zafrani Paneer Tikka, Dahi ke kebab, Tandoori Bharwan Aloo, Subz ki Sheekh, Sarsoon-ke-Phool AND Rajme Ki Tikki, among others.
For entrées, the menu includes Achari Jhinga, Karahi Shurkh Gosht, Mahi-Dum-Kaliyan, Hyderabadi Degi Gosht, Methi Murgh, Begmati do pyaza, Shahi Nihari, Makhmali Paneer, Achari Kofta Curry, Soya palak-ki-Saag, Dum Aloo Kashmiri, Phoolon-ki-Subzi and Khumb Shahi Korma, to name a few.
Biryani lovers can choose from Luckhnowi Gosht Biryani, Chicken-Dum-Biryani and Tarkari Biryani. The dessert course has Sheer Khurma, Kong phirni, Lagan wala halwa and Arsh-Ka-Meetha.
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