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Citrus-infused spread at Seven Kitchens, The St Regis Mumbai over dinner
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Saturday, 30 January, 2021, 13 : 00 PM [IST]
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Our Bureau, Mumbai
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Seven Kitchens, an all-day dining venue at The St Regis Mumbai, launches exclusively curated themed brunches that are unique, indulgent and innovative.
This weekend, the restaurant brings to you a chance to embark upon a delectable voyage inspired by the refreshing company of citrus. can indulge in the vibrant colours and distinctive flavours of the sweet citrus fruits in one lavish spread.
An exquisite feast awaits you as the expert team of chefs have crafted a menu brimming with signature desserts, dishes all with a hint of citrus. The specially crafted cocktail and mocktail menu will also have a citrus punch to it.
Guests can delve into an array of Citrus inspired concoction such asAligarorade (Absolut Citron, Coconut water, Lime Juice, Bitters), Windy Miller (Absolut Citron, Triple Sec, Passion Fruit Puree, VlueCuraco), Strat-o-phere (Gin, Pomegranate Juice, Triple Sec, Lime Juice), Trinity (Whisky, Pineapple, Passionfruit, Lime Juice), Citrus Cooler (Rum, Triple sec, Orange Juice, Lime Juice, Soda Water to top up).
Patrons can choose from a citrus inspired mocktail menu this includesPassionera (Passionfruit, Apple, 7up) , Highland (Lychee, Lemongrass, Lime), Elderflower Spritzer (Elderflower Syrup, Lime Juice, Tonic Water), Bora Bora (Lychee, Cranberry, Apple), Tranquilizer (Pomegranate Juice, Mango Juice, Pineapple Juice, Lime Juice, Top up Tonic Water ).
Guests can scan the menu digitally by using the QR codes and place an order of the dishes they would like to savour with the server. Social distancing is maintained between tables while all guests are also encouraged to maintain a safe social distance.
With Marriott International's initiatives, the hotel follows enhanced safety and hygiene protocols at every stage of a guest’s journey. The renewed dining experience has been thoughtfully curated, keeping in mind a contact-less experience.
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