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Celebrating the month of love by reminiscing Venice at Romano’s JW Marriott Mumbai Sahar
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Tuesday, 09 February, 2021, 15 : 00 PM [IST]
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Our Bureau, Mumbai
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Indulge your special someone in a symphony of signature flavours from Venice this Valentine’s Day at Romano’s, JW Marriott Mumbai Sahar.
Venice is known to be one of the most charming and picturesque cities in the world, and has always been a destination and epitome of romance for lovers across the globe. Celebrating this city and inspired by its rich heritage in food and culture, the award winning Italian cuisines restaurant brings to guests a taste of Venice right here in Mumbai to celebrate the month of love.
The classic Venetian menu features rustic inclusions that are synonymous with simple, comfort food blended with unique flavours and accents. An amalgamation of sweet and sour bringing in the beauty of two varied flavours to create a fabulous result is the base of our signature sauce used for a diverse menu – ‘saor’– representing our homage to the union of ‘love’.
Featuring aesthetic design, an alluring ambience and sublime cuisine, the restaurant sets the perfect stage for your romantic rendezvous this Valentine’s season.
Experience a burst of unique flavours through our curated Venetian menu featuring delectable appetizers like Tartar di asparagi (asparagus salad with cream cheese, capers and truffle shave), Pesce in saor con uvetta e pinoli (fried fish served with sweet and sour onions, pine nuts and raisins), Capesante panna acida e caviale di salmone(grilled scallops, sour cream and salmon caviar) and more.
Our main course features Venetian specials including Gnocchetti di patate, funghi porcini e mascarpone (homemade dumplings, porcini mushrooms and mascarpone cheese),Bigoli con salsa all aglio , carciofi, e mollica di pane (artisanal spaghetti with garlic silk, sautéed artichokes and mollica), Rombo, zucca al burro salato e finferli(turbot fish, pumpkin cream with salted butter and chaterelles), Far aonaallavecchiamaniera (roasted guinea fowl with rosemary, sage, thyme and white wine) and much more.
And ending it all with some luscious desserts featuring Flan Valenciano (orange infused caramel custard, almond streusel, fruit salsa) and Chocolate Coconut Dome(milk chocolate mousse, almond coconut financier, coconut cream).
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