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Leading clinical nutritionists explore AI-powered precision supplements at CME
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Friday, 04 July, 2025, 12 : 00 PM [IST]
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Our Bureau, Mumbai
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Clinical nutrition professionals gathered at the NutriLens: AI Insights, Real-World Nutrition CME event, co-hosted by IAPEN India and B'Spoke Wellness at Taj Lands End, Mumbai. The educational session explored how AI-powered clinical nutrition platforms are transforming patient care by enabling healthcare providers to deliver personalised, biomarker-driven nutrition and supplementation to thousands of patients simultaneously. The breakthrough technology transforms how healthcare institutions approach nutrition therapy, moving from generic dietary guidelines to precision interventions tailored to each patient's unique biochemical profile.
The CME brought together over 120 clinical nutritionists to examine practical applications of AI in delivering personalised nutrition care. Sessions covered advanced biomarker interpretation, targeted supplementation strategies, and the implementation of precision nutrition protocols in clinical settings.
Sunit Gupta, head of institutional sales at B'Spoke Wellness, said, "We've solved the scalability problem that has plagued personalised medicine for decades. A single nutritionist can now provide precision care to 1,000+ patients with the same depth of analysis that previously required hours per individual case."
Dr Shivshankar Timmanpyati, president of IAPEN India, said, "AI powered clinical nutrition platforms don't just support clinical nutrition --- they revolutionise it."
Dr Eileen Canday, HOD – nutrition, Sir H.N. Reliance Foundation Hospital, demystified the current landscape of probiotic use in hospitals, urging a more evidence-based, strain-specific approach that aligns with patient conditions. Dr Varsha Gorey, senior clinical dietitian, Apollo Hospital, Navi Mumbai, spotlighted the rising incidence of subclinical inflammation and how enteric-coated Omega-3 supplements are emerging as a frontline solution in managing gut and metabolic health. Other distinguished speakers included senior dietitians from Bombay Hospital, BelleVue, and MGM Hospital. A high-energy panel discussion moderated by Naznin Hussein, founder director, Freedom Wellness Management, helped connect research to real-world patient care.
Dr Ankita Ghag, lead dietician, The Gut Lab, said, "Every patient deserves precision nutrition based on their unique biology, not generic dietary advice. AI powered clinical nutrition platform makes that vision a reality for healthcare systems worldwide."
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