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Covid-19 impact: Increased use of plastic in takeaway & snacks packaging
Sushant Gaur
Is Covid-19 transmissible through food? According to the World Health Organization (WHO) as of yet, there is no proof that a person can catch the virus through food items or beverages. Nevertheless, it is a highly debatable matter that has significantly impacted the Indian food and restaurant businesses from 2020 till the present.