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Sayaji Hotel Kolhapur ushers in the festive season with a joyful cake mixing ceremony
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Friday, 14 November, 2025, 12 : 00 PM [IST]
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Our Bureau, Mumbai
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The spirit of the festive season came alive at Sayaji Hotel Kolhapur, as the hotel hosted its much-awaited cake mixing ceremony a joyful and traditional prelude to Christmas and New Year celebrations. The vibrant event brought together guests, dignitaries, and members of the community in a heartwarming celebration of unity, love, and festive cheer.
Rooted in centuries-old tradition, the cake mixing ceremony marks the beginning of the Christmas season, symbolising togetherness and the joy of creation. Participants enthusiastically blended an assortment of ingredients from dried fruits, nuts, and spices to flour and aromatic essences creating a rich, fragrant mix that will later be used to bake the season’s signature plum cakes. Each ingredient, lovingly stirred in, carried with it a sense of hope, warmth, and celebration.
Expressing his delight, Mukesh Rakshit, general manager, Sayaji Hotel Kolhapur, said, “We were extremely happy to see our guests participate in this age-old ritual that celebrates the start of the festive season. The cake mixing ceremony is not just a culinary event for us but a joyful occasion to bring people together, sharing love, laughter, and the magic of the holidays.”
The event was complemented by refreshing beverages and festive delicacies, creating an atmosphere filled with music, smiles, and merriment. Guests immersed themselves in the process, learning the art and significance of cake mixing while forging new memories and friendships.
With this lively celebration, Sayaji Hotel Kolhapur has officially kicked off the holiday season, setting the tone for weeks of joyous festivities ahead. The hotel now looks forward to sharing the richly baked cakes and festive aromas with its patrons, spreading happiness and warmth as the most wonderful time of the year begins.
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