Tuesday, October 23, 2018
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
   

TOP NEWS

Grand Hyatt to celebrate Navratri with all-India cuisine brunch on Oct 14
Wednesday, 10 October, 2018, 08 : 00 AM [IST]
Our Bureau, Mumbai
The lobby of Grand Hyatt Mumbai is the venue for its Navratri brunch, which is slated to take place between 12.30pm and 4pm on October 14, 2018. It will be priced at Rs 3,499 (all inclusive) for food and soft beverages and Rs 4,499 (all inclusive) for food and alcohol.

The menu will comprise savouries and sweets from all over India. The main course includes Subz anjeer ki seekh, Mahi pudina tikka, Dhokla, Patra (steamed clocassia leaves), Sabudana ki Tikki, Kachhe kele ki subzi and Kurkuri bhindi.

The desserts include Lauki ka halwa, Makhane ki kheer and rasmalai. The cocktails are inspired by the flavours and ingredients of this festival, which have been crafted by Agnieszka Rozenska.
 
Print Article Back FNB News Twitter
Post Your commentsPost Your Comment
* Name :    
* Email :    
  Website :  
Comments :  
   
   
Captcha :
 

 
 
Food and Beverage News ePaper
 
 
FiA2018_Webbanner150x60
 
Advertise Here
 
 
Interview
"We had tough 18-24 months of relative slower growth"
Past News...
 
FORTHCOMING EVENTS
 

FNB NEWS SPECIALS
 
Overview
Packaged wheat flour market growth 19% CAGR; may reach Rs 7500 cr: Ikon
Past News...
 
Advertise Here
 
Advertise Here
 
Recipe for Success
Recipe for Success: MasterChef’s hat the most rewarding for multiple hat-wearer Bhadouria
Past News...



Home | About Us | Contact Us | Feedback | Disclaimer
Copyright © Food And Beverage News. All rights reserved.
Designed & Maintained by Saffron Media Pvt Ltd