Wednesday, September 18, 2019


Barbeque Nation to host Daawat-E-Ramadan at Bengaluru outlets till June 5
Saturday, 18 May, 2019, 12 : 00 PM [IST]
Our Bureau, Bengaluru
The month-long Daawat-E-Ramadan, currently underway at Barbeque Nation’s Bengaluru outlets, concludes on June 5, 2019, a host of vegetarian and non-vegetarian dishes will be on offer. It will be served between 7pm and 11pm, and a meal for two will be priced at approximately Rs 1,600.

Patrons will be welcomed with Roohafza and Laban. Special dishes include Premium Dates, Mix Fruit Platter, Haji Ali Chicken Tikka, Anarkali Tangdi and Reshma Chicken Wings.

The restaurants will also have live counters serving Chicken and Vegetable Pakoda, Soy Keema Pav/Bhaji, Paneer Parantha, Raan Mussalam, Gosht Shammi Kebab, Haleem and Roomali Roti.

The main course counter consists of non-vegetarian dishes like Badami Gosht, Murgh Mussalam, Mughali Fish Curry, Zam Zam Pilaf and Lucknowi Biryani, as well as vegetarian ones such as Paneer Khau Gali, Chowagara, Gobi Mussalam, Methi Palak Papad Ki Subji, Wajid Ali Shah Aloo, Lehsooni Dal, Broccoli Makhana Pulao, Ghee Chawal, Mushroom Baby Corn Chilli Sauce and Triple Sechuan Fried Rice.

The dessert section is packed with a beautiful array of treats, such as Sheer Khorma, Chanari Halwa, Phenni Kheer, Basbossa, Sabja Falooda, Mawa Samosa, Gulab Jamun, Shahi Tudka, Date Pastry, Salted Caramel Pastry, Brownie and Mango Shrikhand.
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