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Hall dedicated to fresh products at Cibus 2019, commencing on April 10
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Friday, 29 March, 2019, 14 : 00 PM [IST]
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Parma
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There will be two exhibition halls - one dedicated to grocery and the other to fresh products - at Cibus, the major professional show for authentic Italian food products, which will return to Parma, Italy, on April 10 and 11, 2019.
Over 1,000 food companies will showcase the best Made in Italy food products, from pasta to canned tomatoes, oil and confectionery, coffee and seasonings, beverages, frozen foods and ready meals. Fresh products, including meat and cured meats (salami), cheese, fresh and ultra fresh and gastronomy, also will be on display.
Cibus Connect
Cibus Connect, Cibus’ smart edition that runs every other year, will return with its simplified formula and lay out allowing a more efficient visiting experience. Organized by Fiere di Parma, in collaboration with Federalimentare (the Association of the Italian Food and Beverage Industries), Cibus Connect opens on the last day of Vinitaly, Verona’s wine show, allowing international food and wine buyers to follow both capital trade shows.
Cibus Connect booths will also offer DOP Italian products so appreciated on all continents; typical and regional products chosen and promoted by the association Slow Food, healthy food products and hundreds of new products to be launched on the market in the next few months.
One of the characteristics of Cibus Connect’s success is the presence of an area of over 50 cooking stations installed in both halls, with the participation of famous chefs who will cook the exhibitors’ products in tasty meals to offer the best possible tastings to the buyers.
Concurrency with Vinitaly will bring to Parma, thanks to the collaboration with ICE Agenzia, hundreds of international top buyers who will have the opportunity to visit the production sites of the Made in Italy food products with their seat in in the Food Valley in the Parma region.
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